Director of Culinary, Fairmont Mumbai

At the heart of Oryn stands Chef Prasad Metrani, whose vision shapes every nuance of the restaurant’s culinary identity. As Director of Culinary at Fairmont Mumbai, he brings refined mastery, discipline, and artistry to every creation — balancing heritage with innovation, restraint with revelation.

For Chef Metrani, cuisine is an act of storytelling. Each dish draws from centuries of Chinese tradition, yet finds new expression through modern technique and local sensibility. Guided by his belief that “Cantonese cuisine whispers with elegance while Sichuan roars with rebellion,” his menus capture both serenity and fire — a harmony of opposites that defines Oryn.

Beyond the kitchen, Chef Metrani leads with quiet confidence, nurturing a team that treats every service as ceremony. Together, they transform ingredients into emotion, and dining into experience — an unfolding journey of taste, texture, and time.

At Oryn, his philosophy comes to life not in spectacle, but in stillness — where precision becomes poetry, and every meal feels like a story waiting to be told.